Committee of student activities in the Business Informatics College at the University of Information Technology and Communication organized best food dish contest.
Group of college students participated in this contest with two departments, Business Information Technology Department and Management Informatics Systems Department with all classes formed three teams (A, B, C).
The students then presented dishes which assorted to include desserts and main dishes .The jury, headed by Dean Assistant of the college and a group of college professors had choose the best dish.
The jury set criteria for the best dish in terms of taste, shape and way of presentation for the success of this contest, the student Rafal Diaa of the team (C) ranked first, followed by Fatima Ibrahim of the team (B).
The organizing Committee has distributed awards to all contestants in appreciation and encouragement to their efforts in an important area, cooking area as being the mothers of the future.